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مستشفى القوات المسلحة بوادي الدواسر
Saudi Arabia
Posted 2023/10/01 06:47:25
Expires 2023-10-22
Ref: JB1100039662
Duties and Responsibilities
- The actual cooking of assigned patient menus.
- Perform food preparation duties that include, washing vegetables, peeling, chopping, meat and poultry cutting and deboning, seasoning of food and food tasting.
- Cook a variety of food items from the Ala Carte menu.
- Cook variety of menus for banquets and special events.
- Ensures that all cooked food are wholesome and that is fit for human consumption.
- Adhere to the highest standards of food production and food safety.
Skills
- Must be able to meet deadlines for daily duties and assignments.
- Depth knowledge of proper food production theories and methods.
- Ability to read and write production sheets with ease.
- Must adhere to the departmental sanitation and cleaning procedure.
Education
فنون الطهي
Job Details
Job Location
Saudi Arabia
Company Industry
Healthcare, other
Company Type
Employer (Private Sector)
Job Role
Support Services
Position No.
0
Employment Type
Contractor
Preferred Candidate
Career Level
Entry Level
Years of Experience
Min: 2 Max: 5
Residence Location
Saudi Arabia
Nationality
Saudi Arabia
Degree
Diploma
About This Company
